Peak Nutrition For All Life Stages
A simple moisture rich recipe featuring grass-fed lamb, ethically raised in the mild and temperate climate of beautiful New Zealand.
FISH, MEAT, ORGANS & NZ GREEN MUSSELS
INGREDIENTS
Lamb, Water Sufficient for Processing, Lamb Lung, Lamb Kidney, Lamb Liver, Chickpeas, Lamb Tripe, Lamb Heart, New Zealand Green Mussel, Lamb Bone, DL-Methionine, Dried Kelp, Minerals (Magnesium Sulfate, Zinc Amino Acid Complex, Manganese Amino Acid Complex, Copper Amino Acid Complex), Taurine, Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Pyridoxine Hydrochloride, Vitamin D3 Supplement, Folic Acid).
Crude Proteinmin. 9.5%Crude Fatmin. 6%Crude Fibremax. 2%Moisturemax. 78%Ashmax. 3%Chondroitin Sulfate (min)300mg/kgCalorie Content (calculated)1325 kcal ME/kg | 245 kcal ME/185g can | 113 kcal ME/85g can
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